Salmon Wellington
Puff Pastry Salmon (Salmon Wellington) Ingredients for 2 servings 2 tablespoons butter 2 cloves garlic, chopped ½ medium onion, chopped 5 oz fresh spinach 1 teaspoon salt, for spinach 1 teaspoon pepper, for spinach ⅓ cup breadcrumb 4 oz cream cheese ¼ cup shredded parmesan cheese 2 tablespoons fresh dill, chopped 1 sheet puff pastry, […]